Lynn’s Niagara Holiday Biscotti
by Lynn Ogryzlo
“Cinnamon Bun” Bread Pudding
Recipe courtesy of Saving Thyme Catering & Patisserie and by Chef Alexandra Kinsman. Visit them at savingthyme.ca, or call 905-929-9955
Almond Frangipane with Seasonal Fruit
Recipe courtesy of MollyCake. Visit them at mollycakeonline.com, or call 905-631-9647
Pumpkin Panna Cotta by Son of A Peach
Pumpkin Panna Cotta by Son of A Peach
Apple & Cranberry Cake by Seasons Restaurant
Apple & Cranberry Cake by Seasons Restaurant
Valentine’s Shortbread Cookies
Valentine’s Shortbread Cookies
Vegan Gluten-Free Apple Crisp by Kelly’s Bake Shop
Vegan Gluten-Free Apple Crisp by Kelly’s Bake Shop
German ‘PUFF’ Apple Pancakes
German ‘PUFF’ Apple Pancakes
Raspberry Jam
Raspberry Jam
Raspberry Lemon Pie
Raspberry Lemon Pie