Author

trinity

Browsing

As summer fades and the back-toschool hustle begins, I’m emerging with a hefty dose of mom guilt. Despite my best intentions of running “Camp Mom” this summer, reality quickly set in. Late bedtimes, endless snacks, and far too much screen time led my kids into a spiral of dysregulation.

As a mom of three – two of whom are neurodivergent – I understand how daunting it can be to navigate the world of “fun” when inclusive spaces are often out of reach. Finding activities where all children can thrive and be themselves is more than a luxury. It’s a necessity.

In preparation for our next rainy day, I’ve done a deep dive and discovered some fantastic local programs designed with accessibility and inclusivity at their core. The following rec and culture facilities offer enriching experiences that are tailored to children’s unique needs.

Here are some of my favourites:

Triple C Farm
500 Carluke Road West, Ancaster
Triplecfarm.ca

Triple C Farm is a haven for those seeking joy and connection. Founded by Tricia and Pascal in 2013, the farm has grown into a vibrant sanctuary for both animals and people with diverse needs, including their three autistic sons. Home to goats, alpacas, bunnies, and more, Triple C Farm offers interactive experiences such as baby goat yoga and a massive petting zoo. To further foster a sense of community, Tricia and Pascal have established a volunteer program for disabled adults.

We Rock the Spectrum – Oakville
245 Wyecroft Road, Unit #3, Oakville
werockthespectrumoakville.ca

Personally vetted and adored by my very own kids, We Rock the Spectrum offers an extraordinary range of fun for children of all abilities. This sensory-safe gym creates a nurturing environment designed for learning, exploration, and sensory-friendly experiences.

What sets this play centre apart is its unique equipment, including a mini-zipline, play structure, multiple therapy swings, a rock-climbing wall, monkey bars, and a calming room for moments of overstimulation. It’s a space where children can feel at ease and truly be themselves. Whether you’re dropping in for open play, joining one of their engaging classes, or booking a party, We Rock the Spectrum provides a vibrant and inclusive experience for all.

Challenger Baseball
Oakville, Burlington & surrounding cities
Baseball.ca/challenger-baseball

Challenger Baseball is an adaptive baseball program that empowers children, youth, and adults with physical and/or cognitive disabilities. The program teaches core life skills inherent to baseball, such as teamwork and determination, in a supportive and inclusive environment. Each player is paired with an able-bodied “buddy” who assists them one-on-one, ensuring they can fully participate. In the true spirit of the game, Challenger Baseball brings joy to every participant.

Westdale Theatre
1014 King Street West, Hamilton
Thewestdale.ca

For many neurodivergent individuals and families, catching a matinee can be more challenging than it seems. Traditional movie theatres are often filled with sensory triggers like flashing lights and loud noises. For parents of children who struggle with staying still or speaking softly, it can be daunting to worry about disrupting others’ experiences.

Once a month, Westdale Theatre offers a sensory-friendly screening designed to address these concerns. Special showings feature open captioning, dimmed lights, reduced sound levels, and the absence of advertisements or trailers. Moviegoers are encouraged to move around and make themselves comfortable. While the program was initially developed for individuals on the autism spectrum, it is open to anyone who benefits from a lower-sensory environment.

The Dance Ability Movement
Milton & Mississauga
Danceabilitymovement.com

If you’re searching for a dance world without limits, the Dance Ability Movement is it! Founded by sisters Mallory and Jade Ryan, this innovative, community-driven initiative unites a dynamic team of occupational therapists, dance instructors, and other skilled professionals to offer an inclusive, exhilarating dance experience. Participants can explore a range of dance styles, from ballet and jazz to hip-hop and tap. Instructors are specially trained by The Dance Ability Movement to adapt their teaching methods and class structure to meet each student’s needs, ensuring a supportive and engaging environment.

These programs are just a glimpse into the fantastic local initiatives designed to support our children and families. While finding the perfect fit can take time, knowing these resources are available makes the journey a lot smoother.

By Annelise Lawton

“Once someone learns to dance there’s no turning back. It stays with you for a lifetime.” – Lucy Karakas, Lucille’s Ball, Burlington

You’ve heard the music on beaches, seen twirling skirts on park pavilions. From Niagara to Toronto there’s a whole community of people who know how to have a good time. It’s impossible not to smile when you waltz or bachata, because nothing says unadulterated joy like dancing in perfect rhythm with other happy souls.

Everyone needs human connection. The psychological and physical effects are so significant, scientists say that social contact can boost life expectancy. Dancing instantly provides these benefits. For couples, moving in unison to music reignites romance every time. For singles, an evening of dance is the ultimate feel-good indulgence. 

The workout isn’t just physical, it’s cerebral and improves coordination. “Dancing improves your brain health by getting you out of your left brain thinking and into your body,” says Lucy Karakas, owner of Lucille’s Ball dance studio in Burlington.

Karakas teaches many styles of couples dance. “Ballroom is more structured and gives an impression of gliding along the floor,” she says. “Latin has more hip movements, spins, arm movements. It requires more coordination and takes a bit longer to master, but you’ll have fun right away when you start learning.”

Every style is great for morale and self-confidence. Dancers learn how to move gracefully and stand with perfect posture. They have a built-in social outlet and are a well-dressed, energetic breed. “Once someone learns to dance there’s no turning back,” Karakas says. “It stays with you for a lifetime.”

GIVE IT A WHIRL

Latin music has always been integral to the ambiance at Taste of Colombia Fair Trade Coffee in Bronte. By popular demand from clients, the cafe began hosting dance lessons and socials twelve years ago and expanded to add a dance floor, El Salon. “Salsa Night in Oakville” became an established event that happens every Saturday from 6 to 11 p.m. No previous experience is required, and attendees can show up with or without a partner.

“It’s less intimidating than a club,” says Yury We-Parra, founder of Taste of Colombia. “Movement through dance is very healing.

“Salsa dancing, as a form of physical conversation, fosters deep connections between people,” says Melanie Gillis, Founder of Studio-G Dance in Hamilton, which is both a dance school and a gorgeous venue for a night of social dancing.

Gillis started frequenting Latin clubs several years ago and immersed herself in the vibrant and growing community. “We are lucky to have so many great spots where we can dance and make friends in this area,” she says. “I feel blessed to be part of it all!”

PICK YOUR PASSION

There are dances for all tastes, personalities, and fitness levels. Swing and Lindy Hop involve playfully bopping to fast-paced, swingin’ tunes, typically from the hot jazz and big band eras. Ballroom dances like the waltz, cha cha and fox trot feature elegant, timeless moves to a range of classical or jazzy music. Latin dances involve more improvisational hip motions and foot work, to rhythmic roots music of various origins.

And then there’s Argentine tango. “Passionate, romantic and intense” is how Miguel Coppini, maestro de tango argentino and owner of Miguel y Michelle Tango, describes it. “A couples dance steeped in the culture, Argentine tango originated in Buenos Aires and features a close but flexible embrace, basic steps, figures and patterns.”

The term “Argentine tango” also refers to a musical repertoire spanning many eras, even back to the early 1900s. It’s commonly described as something you feel in the heart, not just in the feet.

To observers, tango is lovely to watch. And the outfits! In classes and workshops anything goes – dance shoes with smooth soles being the only requirement – but at milongas (dance parties), women wear heels up to 11 cm high and sexy, unique designs.

“Skirts, dresses and flowing pants allow and show off the follower’s leg movements,” Coppini says. “Men usually wear a shirt and dress pants in more casual situations and a full suit if they want to impress. Wearing black is very popular.”

Get off the couch, turn off your devices, and get dolled up. The music’s starting.
By Michelle Morra

Local Dance Lessons & Socials:

ARGENTINE TANGO

Miguel y Michelle Coppini
33 Shepherd Road, Oakville
miguelymichelletango.com

SALSA & BACHATA

Olé to Dance
594 Chartwell Road, Oakville
oletodance.ca

Studio-G Dance Hamilton
126 James Street North, 3rd Floor, Hamilton
studioghamilton.com

Taste of Colombia Fair Trade Coffee
67 Bronte Road, Oakville
tasteofcolombia.ca

SWING

Ancaster (Burlington)
West Coast Swing
3323 Mainway, Burlington
towestcoast.com/ancaster

Steel City Swing
steelcityswingdance.ca

VARIOUS

Boleo, Oakville
284 Church Street, Oakville
boleodancestudio.com

danceScape
2077 Pine Street, Burlington
dancescape.com

Lucille’s Ball Dance Club
4375 Mainway, 2nd Floor,
Burlington
lucillesball.dance

There’s a saying in retail: When you buy from a small business, an actual person does a little happy dance. When customers make a conscious choice to support the local economy instead of spending internationally, the whole community benefits.

With increasing competition from big box retailers offering mass-produced products, it’s more important than ever to source Canadian-made furniture and home décor options. In recent years, retailers have cited a skills gap, competitive pressure from the United States-Mexico-Canada Agreement, and the cost of doing business as main challenges surrounding Canadian made goods.

Retailers have a lot of overhead costs, and the common markup for handmade is not as sustainable as it once was. All the more reason to celebrate and support local businesses that remain committed to offering homegrown products.

One-of-a-kind

Joshua Creek Furniture in Oakville has a 10,000 sq ft showroom with Canadian-made furniture for every room in the home, from sofas and sectionals to solid wood bedrooms, dining rooms, custom home offices and much more.

“Shopping Canadian supports local industry and minimizes your ecological impact,” says Joshua Creek’s Samantha Hobbs. “The bonus? Your Canadian made furniture is built to order, with custom choices that perfectly reflect the home you want to live in.”

The company works with local craftsmen known for superior construction and quality materials. Joshua Creek’s wood products feature details such as solid wood drawer boxes, English dovetailed mitre joints and full extension ball bearing glides. All of their leather furniture is made locally, with 100% top grain leather around the whole piece.

The company works with local craftsmen known for superior construction and quality materials. Joshua Creek’s wood products feature details such as solid wood drawer boxes, English dovetailed mitre joints and full extension ball bearing glides. All of their leather furniture is made locally, with 100% top grain leather around the whole piece.

The local advantage ensures superior customer service. “By using local builders, we are able to service any issues that may arise,” says Joe Levine. “Our builders take care of us, ensuring that we can take care of you.”

Cat McCrimmon, owner of Rustic Daisy’s in Waterdown, finds that customers enjoy discovering unique items they can’t find anywhere else. Her store sells exclusively Canadian-made gifts, home décor, and original art.

“The best example in our shop is pottery mugs made by Studio C Ceramics,” McCrimmon says. “Not only does this maker hand throw each mug on a wheel, but she also individually paints them. Every mug is a little different, allowing the customer to select the one that stands out to them the most.”

Quality first

Anderson Interiors in Burlington specializes in interior decorating, custom furniture and reupholstery, and has a showroom where designers showcase their work. Owner Jim Anderson stresses the Canadian-made financial benefit: “With no hidden costs like duty, shipping, or the dollar exchange from other countries added to the price,” he says, “every dollar spent is going into the quality of each piece.”

Canadian suppliers offer quicker lead times, customizable orders, lower shipping costs, less shipping damages, and more stock readily available. “We don’t have to make a pre-made piece work for your space,” Anderson says. “We can customize any piece to your specific room.”

Elizabeth Law, owner of Burlington-based Elizabeth Interiors, Liz at Home, and Liz at the Lake, can vouch for her merchandise because she visits suppliers and sees their work in progress. “We are very fortunate to have strong relationships with leading furniture manufacturers in Canada,” she says. “The advantage is visiting the [workshop] and seeing the quality [firsthand].”

Something to talk about

The key to sourcing Canadian-made products is communication. One way to get educated is simply by asking. Sales associates and store owners can point consumers in the right direction.

“Some items are designed in Canada but made offshore, so chatting with someone knowledgeable about the product will help,” says McCrimmon.

“Asking questions and comparing quality, price, and service to international brands will educate shoppers,” says Anderson.

“People like purchasing Canadian furniture because they like supporting the local economy,” adds Law. “Our clients feel proud to showcase Canadian artisans in their homes.”

According to Hobbs, customers of Joshua Creek Furniture are proud to say that their homes are full of locally made products. “We appreciate their commitment to our small local business,” she says. “When you buy our Canadian made products, you are purchasing quality pieces that your family will love for years to come.”

Local Links:

Anderson’s Interiors
686 Guelph Line, Burlington
andersonsinteriors.ca

Elizabeth Interiors
3225 Fairview Street, Burlington
elizabethinteriors.com

Joshua Creek Furniture
1029 Speers Road, Oakville
joshuacreekfurniture.com

Liz at Home
3443 Fairview Street, Burlington
elizabethinteriors.com

Penwood Furniture
270 North Service Road West, Oakville
penwoodfurniture.com

Rustic Daisy’s
25 Main Street South, Waterdown
rusticdaisys.ca

The Handmade House
374 Brant Street, Burlington
71 King Street West, Dundas
thehandmadehouseburlington.ca

By Nicole Hilton

The fourth annual Walk to the Lighthouse for Mental Health and Addictions in support of the Joseph Brant Hospital Foundation is on! Mark your calendars for Sunday, September 22nd, rain or shine.

What is the cause all about?

The Walk to the Lighthouse is an annual fundraising event that continues to grow each year in size and donations. Every year, people are suffering with Mental Health in silence and not getting the proper treatment they need due to fear of stigma, isolation and judgement.

The walk is an important event that is dedicated to advocating for change and providing improved programs for Mental Health & Addictions in our community. The walk committee is made up of both individuals and families, with real world experience, living with Mental Health issues, all working towards a brighter future to help the next generations.

Where is the walk?

The walk will depart from the Joseph Brant Hospital parking lot directly beside the Joseph Brant Museum and will make its way down the scenic waterfront trail towards the lighthouse and back.

There will be a limited amount of parking passes available to those who register online and paid parking in many nearby lots. The distance to and from the lighthouse is approximately 5 kilometers and should last about 45 minutes to an hour.

Where do my donations go to?

All donations and proceeds will go directly to the MH&A fund at the Joseph Brant Hospital in support of those in need. Last year, the team was fortunate enough to raise over 50,000 dollars and this year, we hope to match and raise that amount!

Help support the cause by joining your local community for an afternoon walk and work towards breaking the stigma against Mental Health and Addictions within our society.

So…. Who will you walk for?

Contact:
Melanie Walker and Sylvia Phelps: Co Chairs Of The Committee
Instagram: @walktothelighthouse
Info@walktothelighthouse.com
walktothelighthouse2024.funraise.org

By Trinity Paton

Love Your Lakes is a community science and engagement program hosted by A Greener Future each summer. Through litter clean-ups, data collection, and education, we empower volunteers to join alongside other like-minded love lovers.

Clean Ups As a Catalyst

Combating plastic pollution requires a multi-pronged attack, and clean-up events are the frontline warriors in this fight. More than just a feel-good activity, these events offer a chance to experience the plastic problem firsthand, fostering a collective understanding of its scope. By participating, we make a real difference in our local communities, capturing litre before it pollutes our waterways and harms wildlife.

Clean up events also serve as a platform for raising awareness, inspiring action, and building momentum for a multi-pronged approach to tackling the plastic crisis. This approach includes holding industries accountable, pushing for systemic solutions and improving recycling infrastructure.

Its true, that clean up events alone wont solve the plastic problem entirely. However, they are vital for building a strong community, raising awareness and tackling the exciting mess until we can turn down the plastic tap.

Become a Lake Lover!

A Greener Future is hosting a series of clean-up events this Summer. Sign up today and be a part of the solution!

Upcoming Burlington and Oakville Events:

July 9, Burlington Beach, 1 pm to 3 pm, *Plastic Free July Presentation
July 16, Bronte Beach Park, Burlington, 1 pm to 3 pm
July 17, Burloak Park, Burlington, 6 pm to 8 pm
July 18, Coronation park, Oakville, 10 am to 12 pm
July 23, South Shell Park, 6 pm to 7:30 pm
August 6, Lake Side Park, Oakville, 1 pm to 3 pm
August 8, Bronte Heritage Waterfront Park, Oakville, 6 pm to 8 pm

More Event Listings & To Sign Up Visit:

www.agreenerfuture.ca/events-page

Press Contact:

Katherine Roesler, Public relations Manager
katherine@agreenerfuture.ca
416-892-4187

Anyone who craves being part of a team may experience a pang of envy when a sleek boat full of rowers whizzes by in the pink sunrise. Rowing and dragon boating are two popular water sports that grace Lake Ontario all summer long. They’re fun, fantastic for team spirit and morale, and have tremendous fitness benefits. They’re also very different in many ways. Want to know more? Here’s a primer.

DIFFERENCES BETWEEN ROWING AND DRAGON BOATING

Origins: The first representation of a rowing boat, according to the World Rowing Association, was discovered in Finland and dates back to 5800 BC. The earliest rowing regatta was held in the year 1274 in Venice, Italy.

The historical roots of dragon boating can be traced back to China, going back more than 2,000 years. According to legend it commemorates poet and politician Qu Yuan, who was accused of treason and drowned himself in the river. Fishermen raced in an attempt to retrieve his body before he could be eaten by fish.

The Boat: In rowing, the boat is called a “shell.” It’s a sleek, lightweight, carbon fibre boat built for speed. The shell has 1, 2, 4 or 8 rowers.

A dragon boat is a long, narrow, wooden or fibreglass canoe that seats up to 20 paddlers in 10 rows. It has a drummer at the front – who beats the drum in competitions – and a steersperson who navigates the back. During competitions, a dragon head at the front of the boat and a dragon tail at the back are on display.

Propulsion: In rowing, you sit facing the back of the boat and pull an oar to move forward. There are two types of rowing. In sculling, each rower holds two oars, one in each hand. In sweep rowing, each rower holds one oar with both hands. Precision and technique are vital. Rowers strive for synchronization and efficient strokes.

In a dragon boat you face forward and operate the paddle as you would in a canoe.

How competitive? Rowers from the Don Rowing Club (Mississauga) and Leander Boat Club (Hamilton) have a long history of competing in the Olympics and other world championships. These longstanding clubs really strive for excellence and have world-class coaches.

Lively Dragon, Hamilton

Dragon boaters also compete on an international level. Some clubs, however, don’t necessarily require racing at all. Lively Dragon, Hamilton offers programs for both competitive and non-competitive boating. “Dragon boating is for everyone,” says Jackie Taggart, who co-owns the establishment with husband Ramsay Drummond-Young. “It’s for different fitness levels, and for people of all ages. Some choose not to race and just want to be on the water with friends.”

SIMILARITIES

Full body workout. Rowing and dragon boating both use muscles in every part of the body. Both are a powerful way to build strength, agility, stability, and endurance. Training land happens (with both weights, on rowing machines, circuit training, and exercises for core stability) and
on water.

Self awareness. Both water sports require coordination, and the ability to be in sync with teammates. Focus and concentration are key.

Lively Dragon, Hamilton

Paddlers use bursts of energy to move the boat. Strokes are synchronized, but each is punctuated by the beat of a drum. Dragon boat strokes are broader and shorter, with emphasis on raw power and endurance.

Teamwork. Rowing and dragon boating are not about being the MVP or scoring the most touchdowns. Individual strength matters, but so does collective harmony. Rowers and paddlers aim to move as one. “The team aspect is so wonderful,” Taggart says. “It makes you accountable and you make lifetime friends.”

A feeling like no other. An invigorating workout on a pristine lake. Playing a key role on a team. Challenging yourself to be your very best. What could be more fulfilling?

By Michelle Morra

Local Links

Burloak Canoe Club,
160 Water Street, Oakville
www.burloakcanoeclub.com

Lively Dragon 200
Harbour Front Drive, Hamilton

lively-dragon.com

Don Rowing Club Of Mississauga
35 Front Street North, Mississauga

donrowingclub.ca

Leander Boat Club
50 Leander Drive, Hamilton

leanderboatclubofhamilton.com

Bringing new life to an older piece of furniture gives DIY (do it yourself) thrill-seekers a fulfilling and creative hobby. Whether you’re an avid antique hunter, love to bargain hunt online, or have inherited a family heirloom, restoration is a cost-effective way to personalize and modernize the pieces you’ve collected over the years.

Sometimes it’s hard to see the potential of a piece of furniture under layers of dust, paint, or veneer, but that can be half the fun. No task offers quite as much satisfaction as returning a weathered wooden gem to its former splendour.

“Most solid wood furniture is worth refinishing,” says Umar Ahmed, Owner of Howard’s Second Generation. “Look for things like dovetail drawers, finger joints, solid wood frames, maker’s marks, or unique designs and shapes to know if a piece is worthwhile.”

Griffin Vintage Furniture & Gifts

“Dressers, end tables, and sideboards are always popular pieces to refinish,” explains Rose Khara, Owner of Griffin Vintage Furniture & Gifts. “We find sixty percent of our customers are working on a DIY project and 40 percent are looking for help with professional
furniture painting.”

Take time to prep

Preparation is key to restoring wood furniture yourself. The better you plan your setup, the smoother your project will go. The first step is to ensure you have the right personal protective equipment for the job so you’re working in a safe environment. Next, start your prep by removing the existing hardware, cleaning the piece, and using 220 grit sandpaper to prepare the wood.

“Properly tape off areas that you don’t want to touch and sand thoroughly and evenly,” says Ahmed. “Keep your work area tidy because that can be the difference between a good looking piece of furniture and a stunning piece of furniture!” When you’ve finished sanding, wipe your piece with a cloth before priming and painting or staining.

Enjoy the transformation

Kaza Refinishing

As for selecting a paint colour, Ahmed and Khara agree the grey tones that dominated home décor over the past few years are no longer trending. “This year, the most popular dark colours selling in the Fusion Mineral Paint line are Coal Black and Cast Iron,” says Khara. “In the lighter range, Victorian Lace and the warmer tone of Raw Silk are popular. We’ve moved to painting in a satin or pearl finish and away from a high gloss finish.”

If you’re opting for a natural stain, you’re in luck. “The feeling of the wood grain is very popular,” explains Ahmed. “For natural wood finishes, people are choosing zero VOC and natural oils.”

VOC stands for volatile organic compounds – chemicals that are released into the air during application. Zero VOC wood stains help maintain healthy indoor air quality while giving your project the desired finish.

Howard’s Second Generation

Complete your project with some revamped hardware. You can entirely change the look by spraying handles and knobs a new colour or purchasing new hardware in a different style.

Consider hiring a pro

If you’re not in your element with sandpaper, stains and paints, a professional furniture refinisher in your neighbourhood would be pleased to handle the job. They’ll know what kind of wood you’re dealing with and can offer suggestions or make your own
vision come to life.

Many benefits factor into the wood furniture restoration industry, including the joy it brings to DIY enthusiasts. “I love the interpersonal interaction with clients and working on unique pieces,” says Ahmed. “Every time we show the finished piece, the oohs and aahs, and sometimes hugs and tears, are priceless.”

“I love to discover the history of a vintage piece because every piece of furniture can tell a story,” says Khara. “Focusing on the idea of reduce, reuse, recycle and showing people you can have beautiful furniture and save money at the same time is an important message.”

By Nicole Hilton

LOCAL LINKS

Griffin Vintage Furniture & Gifts,
Ltd 7 Griffin Street, Waterdown

griffinvintage.com

Howard’s Second Generation,
2-1244 Speers Road, Oakville
Howardssecondgeneration

A Perfect Touch
perfecttouchfurniture.com

Kaza Refinishing,
247 Barton Street, Hamilton

kazarefinishing.ca

Mankind has been obsessed with outdoor grilling ever since our ancestors first discovered fire a million years ago. Cooking over wood and charcoal imparts a smoky flavour that is the secret ingredient to so many favourite ethnic dishes. If you’re an adventurous epicurean who loves playing host, you can turn your backyard into a gourmet oasis with specialty ovens and grills that bring to life age-old traditions from around the globe.

A Gateway to Heat

The tandoor oven, a cylindrical vessel made of clay, is an integral part of India’s culinary heritage and the secret behind the smoky tang of your beloved Indian dishes. Cooking food over wood/ charcoal in the belly of a tandoor oven at scorching high temperatures results in fast cooking times.

If you love the interactive experience of fondue parties, you’ll love these ovens that are designed for vertical barbecuing. Picture marinating meats, vegetables and cheeses in yogurt and spices, skewering them on metal rods and inserting them into the vessel vertically.

As the food cooks with the lid closed, the juices spill down onto the charcoal, creating a flavourful, smoky convection-style cooking chamber. And brace yourself – slapping dough on the inner walls of the oven makes fluffy naans with a crispy exterior!

Typically standing waist-high, tandoor ovens are portable and easy to integrate into any patio. There are stainless steel or beautifully handcrafted clay versions carved and painted in intricate geometric patterns and Eastern motifs.

Italians have perfected the fine art of pizza with their iconic brick wood-fired ovens. The tradition dates back centuries, notably in Naples, the birthplace of Napolitano pizza.

The brick construction allows for intense heat as high as 500 degrees Celsius, and the dome shape allows heat to circulate effectively for consistent, even distribution. It makes mouth-watering pizza with an airy, crispy crust in a record-breaking 90 seconds, while adding a hint of smoky delight.

But the magic doesn’t stop at pizzas! Many regions in Italy, like Tuscany and Campania, roast meats in the same ovens, including whole lambs or goats for special celebrations. Even distribution of high heat locks in the juices. Upscale brands like Forno Bravo offer pizza ovens that can be customized with stucco exteriors or decorative tile and mosaics, for a traditional look with a personal touch.

The Social Art of Grilling

In Argentina, asado is not just a grilling method; it’s a social event. The tradition dates back to the early 19th century and has its roots in the gaucho (Argentine cowboy) lifestyle. Gauchos would gather around an open fire, grilling large cuts of meat while sharing stories and songs.

Asado barbecuing is a slow, measured process using a parrilla – a special grill, typically a two-part design featuring an iron grate and a firebox (brasero) by the side to ensure food doesn’t absorb acrid flavours that are produced when wood/charcoal is fired up.

Parrillas often come with a crank that makes the grill easy to raise and lower for quick temperature adjustments, allowing popular dishes like costillas (beef ribs), chorizo sausages and morcilla (blood sausage) to be cooked to perfection.

Since the meat is cooked over an open fire, these grills don’t imbue as much smoke flavour as an enclosed smoker. But guess what? With asado, the meat is never marinated – all you need is a good quality salt. If you’re not ready to go big with free-standing units, a built-in unit can be easily dropped into an outside kitchen island.

For a more interactive social experience, consider a Korean barbecue grill. These tabletop grills, whether built into the table or portable, encourage communal cooking and dining and allow you to cook marinated meats and vegetables right at the table.

Side dishes, known as banchan, like kimchi, pickled radishes, and various sauces, will elevate your grilling experience, making every meal both a feast and a festive event!

By Fiorella Grossi

One morning over breakfast, my toddler asked for “star-berries.” She described them as, “Da red ones with da dots.” Strawberries! She wanted strawberries on her pancakes. I think she was onto something.

Strawberries are indeed celebrity berries in my opinion. Ever heard of strawberry glam jam? That’s what I call it, anyway… the shimmery preserve made with edible glitter has undeniable star quality. Nevertheless, strawberries on their own are the superstar of fruit farms at this time of year.

Eaten fresh, baked in a pie, tossed in a salad, or enjoyed in any number of mouthwatering ways, strawberries are a celebrated sign of summer. Speaking of summer, we visited Springridge Farm every summer and fall when my kids were little.

Now that they’re grown and no longer interested in wagon rides or the Fun Farmyard, I visit Springridge on my own to stroll around the Barn Market. I always stop in at the bakery to pick up a pie and some preserves that I end up sharing with my big kids.

What they don’t know is I usually eat a strawberry tart or two on the way home. You snooze, you lose, kids. “Strawberry season is an exciting time here at Springridge Farm,” says Farmer John Hughes, co-owner.

“It’s hard to believe we’ve been growing and harvesting everybody’s favourite berries for almost 40 years. We pick them at their peak, so they’re always fresh and ready for you to take home and enjoy.” If you feel like channeling your inner farmer by picking your own berries, head to Andrews Farm Market and Winery.

Established in 1980, this 165-acre community farm in Halton Hills has grown to include a winery (Strawberry Wine? Yes please!), a playground, and an animal corral. Pick your own berries or buy a basket from their “proud to be local” farm store.

Matt Setzkorn, Operations Manager at Andrews Farm says, “If you’re picking your own, choose strawberries that are bright red all over with green caps.

Avoid berries that are mostly white or green, as they’re not fully ripe. Lift the leaves gently to check for any hidden berries underneath. Sometimes the ripest ones are tucked away out of sight.

To harvest the berries, grasp the stem just above the berry between your thumb and forefinger, then give it a gentle twist. This should detach the berry from the plant without damaging it.”

Wondering what to do with your berry bounty once you’ve picked them or picked out the perfect basket at the farm store?

Indulge in their sweet, perfect ripeness and gorge. You can also dip strawberries in chocolate, add them to yogurt, preserve them in a jam, or use them in your baking.

OLD-FASHIONED ENGLISH TRIFLE

YOU’LL NEED:

1 pound cake (store-bought works)

1 jar strawberry jam

1 ó cups sliced strawberries

1 ½ cups plain greek yogurt (0%)

1 tsp pure vanilla extract or paste

4 (or more) fresh whole strawberries for garnish

Slice the pound cake crosswise into ó inch slices, set aside. In a small bowl, stir vanilla into greek yogurt, set aside. Start with a layer of pound cake in the bottom of each of four large red wine glasses. You will likely need to cut the slices of pound cake into smaller shapes to create this layer – don’t worry, the finished product will look great.

Next, add a thin layer (approx 1/8 inch) of strawberry jam. Then add a layer of strawberries, and then a layer of vanilla-flavoured yogurt (between . and ó inch thick). Repeat layers until glasses are full, aiming to finish with the yogurt layer. Garnish with a whole fresh strawberry and refrigerate until ready to serve!

I always joke that I don’t bake, I “bakery” (pie crust scares me). Thankfully, Springridge Bakery offers a variety of pies, tarts, and other tasty treats. In the words of chef Jesse Lauzon, who heads the Springridge Bakery, “Strawberry shortcake is a summer classic. But another simple dessert that highlights the freshness of in season strawberries is an English Trifle.” 

Lauzon shares this lighter version of trifle, made with vanilla greek yogurt. It packs all kinds of flavour and couldn’t be simpler to put together.

“Make individual servings in large red-wine glasses, or make one large layered trifle in your favourite large glass bowl or trifle dish,” he says.

Whether you go berry picking, pick up a basket from a local farm, or enjoy berries plucked from your own garden, strawberries will undoubtedly be the star of your brunch, picnic, or dessert this season.

Enjoy! And try not to get strawberry juice on your shirt.

By Lisa Thornbury

Connecting with nature, unplugging, and roasting s’mores sounds blissful. But let’s be real, roughing it in the great outdoors can be intimidating. Whether you’re a seasoned camper or a newbie outdoors person, a little preparation can elevate your camping trip from basic survival to a relaxing retreat.

PICK THE PERFECT SPOT

The perfect campsite is key to a great trip, especially with kids and pets in tow. Look for amenities such as safe swimming areas and easy to access hiking trails, and consider proximity to bathrooms and a camp store for essentials.

Opt for shaded campsites, especially for pets. If backpacking, choose a flat location that is clear of rocks to set up your tent and consider proximity to water sources and trees for shelter from the wind.

FIND THE RIGHT TENT

When buying a tent, “size, weight, and durability are the most important factors,” says Marina Orde, General Manager at Adventure Attic in Dundas. Lightweight tents are ideal for backpackers, while durability is a main concern for car campers and families.

Melo Ding, Owner of Ox-Gen Outdoors in Oakville, says tent size is rated by the number of people that can sleep in a tent, but warns these ratings can be tight. Allow extra space for gear.

MAKE YOUR BED

Pack a sleeping bag, a pillow, and an air mattress or sleeping pad for a cozy night’s rest. Sleeping bags trap your body heat inside to keep you warm while an air mattress or sleeping pad adds a layer of cushioning and insulation from the ground.

Sleeping pads roll up to fit inside your backpack, while air mattresses require an air pump for inflation but feel more like a regular bed. “You can also consider a camping cot if you don’t want to sleep on the ground directly,” suggests Ding.

PACK KITCHEN ESSENTIALS

Roughing it somehow turns eggs and a humble cup of coffee into a zen ritual. For kitchen convenience don’t forget the portable gas stove, cookware, mugs, collapsible sink, and biodegradable camp soap. “Camp soap is usually very concentrated, so a little goes a long way,” says Orde.

PREP MEALS IN ADVANCE

Pre-made food, frozen in a leakproof container, is handy and also functions as ice in the cooler. Orde’s go-to camping meal is chili. “Chili can be prepared as a vegetarian or vegan option, and can offer great nutritional content: protein, vegetables, carbs and fibre,” she says, adding that chili can double as pasta sauce.

KEEP FOOD COLD AND SAFE

To keep food fresh, Order recommends YETI Tundra coolers. “These will keep ice frozen for days, and keep your food properly chilled for days, too,” says Orde. For optimal coolness, pre-chill your cooler and then place an ice block at the bottom, packing food in layers.

“Place items that need to stay coldest, such as raw meat and dairy, closest to the ice,” says Ding. Fill in empty spaces with ice. “A tightly packed cooler retains cold air more effectively and slows down the melting of ice,” says Ding.

Keep your cooler in a shaded area, replenishing ice as needed. Pack beverages in a separate cooler to avoid letting the heat in every time you grab a drink. Freeze dried foods and nonperishables are best for backcountry camping since keeping food cold isn’t an option.

STAY ORGANIZED

Labeled plastic storage bins help keep everything neat and protected. Ding recommends hanging gear on hooks to keep it off the ground and easy to find. Backcountry campers have the added challenge of packing only essentials to keep their load manageable.

Keep frequently used items accessible in exterior pockets to avoid digging through your pack, and use waterproof bags for clothing, electronics, and other items that need to stay dry.

Implementing these tips will help to make your outdoor getaway comfy and fun!

By Lisa Evans